Recipe For Garlic Spread

2 garlic cloves minced or 1 teaspoon garlic powder. Blend in the garlic until incorporated about 1 minute.

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To make homemade garlic butter.

Recipe for garlic spread. Combine all ingredients in a bowl. Using a whisk beat the softened butter until smooth. Directions Step 1 Preheat oven to 350 degrees F 175 degrees C.

Garlic butter spread is great to keep on hand for a quick addition to breads rolls and biscuits. Chop the parsley chives and garlic. Let butter soften by leaving it out on the counter to come to room temp.

Once butter is mixed. In a small casserole dish combine the garlic thyme lemon juice bay leaf salt and olive oil. Preheat oven to 300 degrees.

2 tablespoons fresh chopped parsley. Serve with your favorite recipes. Cover and braise in the oven until the garlic is very tender about 1 hour.

Directions In a small bowl beat the cream cheese butter parsley garlic and seasonings until blended. Advertisement Step 2 In a bowl mix together the butter Parmesan cheese garlic marjoram basil fines herbs mix oregano black. Once butter is softened mix l minced garliconion powder and parsley and sea salt if using.

½ cup butter or spread of choice softened at room temperature. 2 sticks salted butter softened or 1 cup or 16 tablespoons 2 teaspoons garlic powder 2 teaspoons onion powder. Salt to taste if using unsalted butter.

Step 3 Bake the garlic bread on the top rack of the preheated oven. If making garlic bread spread the garlic butter on. Mix in the parsley if using.

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